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How To Price Your Local Food Products

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How To Price Your Local Food Products

Tuesday, February 20 @ 6 - 8:00 pm

Do you sell local food products? Are you making money? At this workshop, CWC’s Bootstrap Collaborative Director Mike Hoyt will guide participants through simple strategies to quickly calculate their product pricing. He will also demonstrate how to adjust margins to include the sales commissions of selling through EatWyoming.com, Riverton’s Fremont Local Market, and Lander’s Meadowlark Market and Kitchen.

Register for free at cwclander.eventbrite.com

 

Grow Your Own logo with words food, jobs, community   

Details

Date:
Tuesday, February 20
Time:
6:00 pm - 8:00 pm
Event Category:
Event Tags:
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Venue

CWC Lander Location
120 Enterprise Blvd
Lander, 82520 United States
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